FLAVORS

Inspired by India's iconic frozen dessert, this creamy favorite blends luscious Alphonso mangoes with rich dairy for a tropical finish that's both refreshing and nostalgic.

A luxurious tribute to the beloved Bengali dessert, featuring delicate notes of saffron, cardamom, and sweet cream.

Warm cardamom, caramelized milk, and the unmistakable flavor of India's favorite celebration dessert come together in one indulgent scoop.

Premium saffron threads and roasted pistachios create an elegant, buttery ice cream with exceptional depth of flavor.

Made with roasted pistachios for a naturally rich, nutty flavor and an irresistibly creamy finish.

Inspired by traditional milk sweets, this comforting flavor delivers rich caramelized dairy notes with every bite.

Rose, basil seeds, and the nostalgic flavors of India's classic falooda dessert transformed into an incredibly creamy ice cream.

Roasted cashews and naturally sweet figs create a sophisticated blend of creamy richness and subtle sweetness.

Creamy cashew ice cream filled with sweet raisins for a timeless flavor inspired by traditional Indian mithai.

Rich chocolate ice cream layered with crunchy pistachios and crispy toasted kataifi for a luxurious twist on the viral Middle Eastern dessert.

Sweet, tangy Indian black plum delivers a refreshing burst of fruit balanced by smooth, creamy richness.

A classic favorite featuring buttery caramel notes and crunchy butterscotch pieces folded into rich, creamy ice cream.

Sweet, caramel-like chikoo fruit blended into velvety ice cream with hints of brown sugar and pear.

Smooth espresso and fresh cream combine for a perfectly balanced coffeehouse-inspired indulgence.

Delicately sweet custard apple creates an incredibly creamy, tropical flavor that's cherished throughout India.

Sweet pink guava meets tangy chili-lime seasoning for the perfect balance of sweet, spicy, salty, and refreshing.

A festive blend of saffron, almonds, pistachios, cardamom, fennel, and rose inspired by India's traditional royal beverage.

Creamy caramelized cookie butter swirled with crunchy Lotus Biscoff cookie pieces for an irresistible dessert experience.

Bold black tea infused with warming spices including cardamom, cinnamon, ginger, cloves, and black pepper.

Inspired by the flaky Indian sweet, this unique flavor combines roasted gram flour, cardamom, and buttery sweetness with delicate crunchy pieces throughout.

The timeless original made with slow-cooked milk and delicately flavored with cardamom.

Sweet Alphonso mango blended into traditional kulfi for a tropical twist on a classic.

Made with roasted pistachios for a rich, nutty flavor in every bite.

A royal-style kulfi made with slow-cooked milk, generously filled with whole pistachios and cashews for an indulgent, luxurious finish worthy of its name.

One of India's most iconic frozen desserts. Layers of chocolate, vanilla, and mango ice cream rest atop soft sponge cake before being finished with colorful tutti frutti, creating a nostalgic dessert that's as beautiful as it is delicious.